Traditionally, Bacardi Rum Cake is made with nuts (walnuts or pecans). My husband is allergic to all nuts, so I wanted to make this cake nut-free so we could all enjoy it! It’s the perfect cake for parties, get togethers, birthdays or just because. My Funfetti Sheet Cake is also a classic birthday cake you need to try! And if you’re looking for another bundt cake recipe, you’ll have to try my chocolate chip bundt cake or my chocolate peppermint bundt cake for the holiday season.
Bacardi Rum Cake is
Bursting with flavor Tastes better the longer it sits and soaks up the glaze! A great make-ahead cake Super moist EASY to make!
Yellow Cake Mix: using a box cake mix makes this recipe really easy! Instant Vanilla Pudding: look for the instant vanilla pudding, not the cook and serve. Eggs: you’ll need 4 eggs for this recipe Canola oil: or vegetable oil works well too. Bacardi Rum: a dark rum works well but a light or gold rum is ok too, it may alter the color. Semi-sweet chocolate: use a good quality chocolate for the ganache for best results.
