Move over pumpkin. Cranberries, enter scene. JK, I will forever love pumpkin. But cranberries have a special place in my heart too. If you don’t have any fresh cranberries on hand you can always opt for my Cranberry Orange Breakfast Bread made with dried cranberries! Cranberries are cholesterol and fat free, and very low in sodium. What’s your favorite way to cook or bake with fresh cranberries? Let me know in the comments below!
