Reasons why it’s such a keeper recipe:
Easy to make Everyone always loves it You can have most ingredients already stocked and in your pantry. It’s a balanced meal along with a salad or grilled veggie. It’s satisfying! This cheesy taco skillet bake is make with ground turkey, easily made low carb by skipping out on the tortillas, and all made in one pan!
Lean ground turkey Olive oil Southwest salsa hot – or salsa of choice White onion Fresh garlic Tortillas Low sodium kidney beans Low sodium tomato soup Taco seasoning Shredded cheese
1 1/2 tsp. cumin 1/2 tsp. chili powder 1/2 tsp. paprika 1/4 tsp. dried oregano 1/4 tsp. onion powder 1/4 tsp. red pepper chili flakes 1/4 tsp. salt and pepper
Cutting the flour tortilla strips up into the meal is recommended, but if you’d like to control the amount of tortilla you are consuming, skip this step and eat the tortilla on the side! 🙂
